Arran is also known as “Scotland in Miniature”. And that it
is for sure! The Lowlands in the south of the island and in the north the
Highlands. Stunning island with its high peaks, lochs, castles, green fields, beautiful
coastline, fresh air, beaches and more… Beautiful! Perfect location for a distillery, and I am a
bit surprised that there are not more here…
Far back there were many illegal distilleries around the
island hidden in caves, but they were all closed down, and in 1995 the Isle of Arran
Distillery was built as the first legal distillery on the island. Building was
postponed a bit due to eagles breeding on the site. They still are nearby and
fly over from time to time. On the day
of the opening they also flew over, and people think that is a ‘thank you’ from
the eagles for not disturbing them during breeding.
This distillery is the only whisky company authorized by the
World Burns Federation to use the head and signature of the National Poet on a
whisky. They use no peat in the
production process and no caramel for artificial coloring. One time per year
they make a peated spirit to celebrate the heritage of the master distiller being
out of Bowmore on Islay. They describe
their products as ‘the true spirit of nature’
Mountain springs feed Loch na
Davie, 2 miles into the hills, feeds the distillery from water. This is cleansed
by granite and softened by peat. Racked, palletized, dunnage warehousing on
site, but sadly also some off the island due to too little room at the site
here.
They have here three warehouses of 3.000 each, and a 12.000 barrel
warehouse. And soon a build of next 12.000 palletized warehouse will commence. Bottling is done mostly nearby Edinburgh, the
costs are too high for them to do it at the distillery.
Isle of Arran distillery produces whisky what has a distinct
signature I found, in the basis of most of their expressions, of fresh, sweet
and bit tropical tones in it. But that I gathered out of my tastingnotes, so
maybe somebody else gets a whole different profile on them…
They have a spirit still what can hold 4.300 liters, and the
wash still can hold 7.100 liters. They told us that they were busy with expanding
the stills and the wash backs in the near future to get the production needed. At the moment they have 5 wash backs of each
15.000 liters, made of Oregon pine.
It is surely a distillery to keep an eye on, there are some
beautiful expressions. They have a great location, tour, shop and café. I can
recommend you a visit if you have the opportunity. Not only the distillery, but also the
beautiful island it self.
They have different kind of tours at the distillery, from a
standard walk about, to an extended one. This one includes besides the
distillery tour a look in to the warehouses, a 20cl bottle your own, a extended
tasting, and a walk to the springs. Every tour has a video at the beginning
about the distillery, and a dram of the 14 year old.
They have in the café something called ‘whisky flights’.
With these you can sample 4 of their expression, in a set combination. A very
nice thing, and good way to taste easy what they produce, and what you would
like to purchase maybe. There are also expressions in these flights of whisky’s
sold out or rare now, so you can have a chance to taste also…
It is a place where you see that they want to do every thing
in the authentic way, but they also do it with a modern twist to it. Experimenting
a bit, seeing what is possible, and extending their standard range at the
moment. This all for a good selling price must say. They have used many
different casks in the years, but now are holding on for finishes of port-, sauterne-,
and amarone casks.
They have now and had in the past, a lot of different
expressions, I was quite amazed about that. But I think this is also because
they are relatively ‘new’ and experimented a lot to find their ‘flavours’ and
had to wait for casks to mature of course.
It all takes some time to sort it
self out, and gave us many limited editions to enjoy. But I think they are
beginning to build now more and more a steady line of expressions, complete
with a standard line and some extra specials for our pleasure, like some
finishes and cask strength limited bottling’s.
They are now running production 6 days in the week. With
three shifts per day, with just a handful of people, who work from the
stillroom, warehousing, filling store to driving the pot ale to the farmers…
And
it is a very ‘down to earth’ feel you get about the place. Great setup and
service! Love to see what comes out of this distillery in the future; I think
some beautiful things are in those warehouses waiting for us!
Slainte!
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